Articles - Safeconsume (en)

Published 25.05.20

A new method for detecting Toxoplasma gondii oocysts

Portuguese researchers propose a new method for the detection of Toxoplasma gondii oocysts, based on the specific biomarker r...

Published 19.05.20

Learn how to cook delicious, exciting, and safe dishes from across Europe, with this interactive recipe book!

Published 11.05.20

Scientists are able to detect Toxoplasma gondii oocysts in fresh vegetables and berry fruits

Published 30.04.20

Common or recommended approaches to judge doneness may not assure sufficient inactivation of pathogens

Published 27.04.20

Interview with the experienced food microbiologist, specialised in foodborn pathogens in relation to food processing and stor...

Published 11.04.20

Rationale: Salmonella is a bacteria leading cause of foodborne illness in the EU: 91857cases, 16556 hospitalizations and 119 ...

Published 11.04.20

A preliminary study performed by SafeConsume revealed that, in Potugal, 6 of the 200 eggs taken as samples from backyard hens...

Published 07.04.20

Self-Care Week Europe took place in November 2019 and it will be held also in the autumn of 2020, of course adapted to the p...