Our objective is to reduce health burden from foodborne illnesses.

Published 08.06.22

SafeConsume International Conference

Nofima and Dunarea de Jos University of Galati organize the SafeConsume Conference from 27 to 28 June 2022 in Bucharest, Roma...

Published 08.06.22

Brushes are more hygienic than sponges

Sponges and brushes are used to clean dishes and keep you safe, but sponges can in some cases rather be vectors that collect ...

Published 13.05.22

Playing an online cooking game can help avoid food poisoning

Have you ever fallen ill from food you've eaten? It happens 23 million times every year in Europe. Researchers have investiga...

Published 03.05.22

New Study on Handling Eggs (Un)Safely in Portugal: how to change consumer practices?

In Europe, salmonellosis has been ranked as the second leading cause of hospitalization and death due to the consumption of c...

Published 03.05.22

A behavioural economist in SafeConsume’s court

Interview with Alexander K. Koch, Professor at Aarhus University

Published 29.03.22

Foodborne illnesses are underestimated by young people

Young people in Europe have a limited understanding of foodborne microbes and little concern for the consequences of foodborn...

Published 12.05.22

Multi-actor workshop

Wednesday, June 29th in Bucharest

Published 30.03.22

DISH Cluster webinar agenda

Published 05.03.22

Towards a healthy and safe diet

The DISH Cluster is thrilled to announce you the event “Towards a healthy and safe diet” that will take place on 6th April 20...