Helping the world eat safer
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  • Published 12.05.19

    Let’s celebrate and honor all moms!

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  • Published 16.04.19

    Happy Easter from SafeConsume!

    Eggs are among the foods traditionally consumed at Easter, when their consumption highly overpasses the quantity registered i...

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  • Published 16.04.19

    The 1st article published in an OA journal

    The 1st article published by SafeConsume in an Open Access journal (Viruses; Impact Factor: 3.761 in 2017) has as authors a t...

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  • Published 12.03.19

    Get to know the Danish hygiene ambassador

    Lars Münter work at the Council of Better Hygiene. Their goal is to increase healthiness and life quality through prevention ...

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  • Published 26.02.19

    Predictive models for food microbiology

    Predictive models describing microbial responses in food are valuable tools for industry, food safety authorities and educati...

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  • Published 25.01.19

    Meet the Hygiene Doctor

    Read about Lisa Ackerley, get some insight into her blog and check out her best advices to consumer on how to reduce the risk...

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  • Published 15.10.18

    Clean hands

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  • Published 27.09.18

    Know a Food Microbiologist

    Anca Ioana Nicolau is a professor at the Faculty of Food Science and Engineering from Dunarea de Jos University of Galati, Ro...

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This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 727580.

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