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European food saftey from retail to fork
Mapping critical food practices and cultural differences in France, Norway, Portugal, Romania and the UK
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A new method for detecting Toxoplasma gondii oocysts
Portuguese researchers propose a new method for the detection of Toxoplasma gondii oocysts, based on the specific biomarker r...
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Good news, or bad news?
Scientists are able to detect Toxoplasma gondii oocysts in fresh vegetables and berry fruits
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Cooking chicken at home
Common or recommended approaches to judge doneness may not assure sufficient inactivation of pathogens
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Backyard eggs in the researchers’ focus
A preliminary study performed by SafeConsume revealed that, in Potugal, 6 of the 200 eggs taken as samples from backyard hens...
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Is visual motivation for cleaning surfaces in the kitchen consistent with a hygienically clean environment?
Is visual motivation for cleaning surfaces in the kitchen consistent with a hygienically clean environment?, a SafeConsume p...
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Time-temperature profiles and Listeria monocytogenes presence in refrigerators from households with vulnerable consumers
Entitled Time-temperature profiles and Listeria monocytogenes presence in refrigerators from households with vulnerable consu...
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Using tactile cold perceptions as an indicator of food safety - a hazardous choice
Entitled Using tactile cold perceptions as an indicator of food safety - a hazardous choice, the most recent publication of S...