Helping the world eat safer
  • The Project
  • Five hazards
  • Press & Publications
  • Get Engaged
  • Book of Ideas
  • Contact
  • All
  • Scientific papers
  • Advice for consumers
  • Interviews
  • Reports
  • Press releases
  • News
  • Recip-e-book
  • Published 01.10.20

    Meet Mr. José Manuel Correia da Costa, the master of Toxoplasma gondii.

    Interview with the Principal Investigator at the National Institute of Health at INSA, The Portuguese State Laboratory.

    Continue reading...

  • Published 17.06.20

    Meet researcher Rowshonara Syeda, from Public Health England’s e-Bug program

    Interview with Rowshonara about e-Bug and teaching young people about hygiene, infections and antibiotics.

    Continue reading...

  • Published 27.04.20

    Meet microbiologist Christophe Nguyen-The

    Interview with the experienced food microbiologist, specialised in foodborn pathogens in relation to food processing and stor...

    Continue reading...

  • Published 07.04.20

    Preparations have started for Self-Care Week Europe 2020!

    ​Self-Care Week Europe took place in November 2019 and it will be held also in the autumn of 2020, of course adapted to the p...

    Continue reading...

  • Published 03.04.20

    An optimistic point of view in the uncertain time of corona

    Albert Bosch, Virologist, Professor in microbiology at the University of Barcelona, The Head of Microbiology Department of th...

    Continue reading...

  • Published 13.05.19

    Acquainting a food pathogen investigator

    Paula Teixeira is a professor on Food Microbiology/Food Safety subjects at Escola Superior de Biotecnologia – Católica Porto,...

    Continue reading...

  • Published 12.03.19

    Get to know the Danish hygiene ambassador

    Lars Münter work at the Council of Better Hygiene. Their goal is to increase healthiness and life quality through prevention ...

    Continue reading...

  • Published 25.01.19

    Meet the Hygiene Doctor

    Read about Lisa Ackerley, get some insight into her blog and check out her best advices to consumer on how to reduce the risk...

    Continue reading...

Previous Page Page 2 of 3 Next Page
Helping the world eat safer

Stay connected

Media: [email protected]
General: [email protected]

Newsletter

Don't miss any of our posts!

Subscribe now!

  • Facebook
  • Twitter
  • Instagram
  • Youtube
  • Linkedin

#safeconsume

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 727580.

EU flag